Penne Pasta
Penne Pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, penne pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Penne Pasta is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Penne Pasta is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook penne pasta using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Penne Pasta:
  1. Take 1 cup Penne pasta
  2. Get 3 tbs carrot cube cut
  3. Get 3 tbs spring onion chopped
  4. Get 5 tbs Cabbage chopped
  5. Take 3 tbs capsicum
  6. Make ready 1/2 cup chicken
  7. Get 2 tbs ketchup
  8. Make ready 1 tbs oil
  9. Get 1/2 tsp salt
  10. Take 1/2 black pepper
  11. Get 1/2 red chilli powder
  12. Prepare 1 tbs chilli sauce
  13. Make ready 1/2 tbs vinegar
  14. Prepare 1/2 tbs soya sauce
  15. Get Salt as your taste
Steps to make Penne Pasta:
  1. In a pot add water, salt, oil mix it and boil it. After it boil add penne pasta mix it and boil it until it cooked.. Now take a strainer strain water and wash it with cold water…
  2. Now in a pan add oil, chicken mix it and cook it until it changes it's colour… Now add carrots, Cabbage, capsicum, spring onions stir fry it amd cook it until chicken is tender then add salt, red chilli crushed, black pepper powder, chilli sauce, soya sauce, vinegar, ketchup mix it….
  3. Now add penne pasta in it mix it cover it for 1 minute…. And serve it and drizzle some ketchup(if you want)

So that’s going to wrap this up with this exceptional food penne pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!